Christmas Menu


Available from Friday 2nd December. We can cater for parties of up to 18 - bookings only. Please call us on 01229 716208, or email me at Pre-orders would be greatly appreciated! Do let us know if you have any special dietary requirements, and we will do our best to accommodate you.


2 courses: £18                 3 courses: £24




Wild Mushroom Soup with a walnut beignet and warm mini loaf

Chicken Liver & Chorizo Pate with red onion marmalade, dressed salad & brioche

Twice-Baked Cheese Souffle with smoked cheese sauce & wilted spinach

Smoked Mackerel with salt-baked beetroot & dressed salad


Main Courses


Roast Turkey with roast & mashed potatoes, stuffing balls, brussels sprouts,

 carrot & swede mash & cranberry sauce

Roast Beef with roast & new potatoes, mange tout, cauliflower cheese,

carrot & swede mash & Yorkshire pudding

Fillet of Black Bream with saffron seafood risotto & watercress dressing

Moroccan Spiced Vegetable Lattice with pesto new potatoes & tabbouleh




Traditional Home-Made Christmas Pudding with brandy sauce

Whisky Creme Brulee with home made shortbread

Chocolate Torte with Cointreau chantilly cream

Seasonal Cheese & Biscuits with a glass of port


Coffee & Mince Pie




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© Linda Gilmour